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Raspberry Peach Smoothie Recipe

4.7 from 113 reviews

A refreshing and healthy Raspberry Peach Smoothie combining the natural sweetness of peaches and the tartness of raspberries with creamy vanilla Greek yogurt and almond milk for a delicious, nutrient-packed drink that’s perfect for breakfast or a quick snack.

Ingredients

Scale

Fruits

  • 1 cup frozen raspberries
  • ¾ cup chopped fresh peaches

Dairy & Milk

  • ¼ cup vanilla Greek yogurt
  • ⅓ cup vanilla almond milk

Instructions

  1. Prepare the Fruits: Wash the raspberries if using fresh ones. Slice the peaches and chop them into smaller pieces to facilitate blending.
  2. Add Ingredients to Blender: Place the frozen raspberries, chopped peaches, vanilla Greek yogurt, and vanilla almond milk into a blender.
  3. Blend Until Smooth: Blend all the ingredients on high speed for about 30 seconds to 1 minute until the mixture is smooth and creamy.
  4. Adjust Sweetness: Taste the smoothie and if needed, add a sweetener of your choice and blend again briefly to mix well.
  5. Serve and Enjoy: Pour the smoothie into a glass and enjoy immediately for the best flavor and texture.

Notes

  • Use frozen raspberries to chill the smoothie without needing ice cubes.
  • Substitute almond milk with any other plant-based milk or regular milk as preferred.
  • For a thicker smoothie, add more Greek yogurt or use less almond milk.
  • Can add a teaspoon of honey or maple syrup if additional sweetness is desired.
  • Great source of antioxidants and vitamin C from the fruits.

Keywords: raspberry peach smoothie, fruit smoothie, healthy smoothie, Greek yogurt smoothie, easy smoothie recipe, quick smoothie