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Ground Turkey Sweet Potato Bake

Once everything is cooked through, transfer the mixture to the prepared baking dish and spread it out evenly Recipe

★★★★★

4.8 from 29 reviews

This Ground Turkey Sweet Potato Bake is a flavorful and satisfying dish that combines lean ground turkey with sweet potatoes, zucchini, and savory seasonings, all topped with melted cheese. It’s a one-pan wonder that’s perfect for a cozy weeknight dinner.

Ingredients

Scale

Groung Turkey:

  • 1 pound ground turkey

Sweet Potatoes:

  • 2 medium sweet potatoes, peeled and diced

Zucchinis:

  • 2 medium zucchinis, diced

Onion:

  • 1 medium onion, diced

Garlic:

  • 2 cloves garlic, minced

Seasonings:

  • 1 teaspoon smoked paprika
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Cheese:

  • 1 cup shredded cheese (cheddar or mozzarella)

Olive Oil:

  • 1 tablespoon olive oil

Garnish:

  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat the Oven: Set your oven to 400°F (200°C) and grease a large baking dish with olive oil. This will help everything cook evenly and prevent sticking.
  2. Sauté the Veggies: In a large skillet over medium heat, heat the olive oil. Add the diced onion and minced garlic, and sauté for about 3-4 minutes, until the onion is translucent. Your kitchen will smell amazing!
  3. Cook the Ground Turkey: Add the ground turkey to the skillet and cook for 5-7 minutes, breaking it apart with a spoon as it cooks. Once browned, drain any excess fat.
  4. Add the Sweet Potatoes & Zucchini: Stir in the diced sweet potatoes, zucchini, smoked paprika, Italian seasoning, salt, and pepper. Cook for another 5-7 minutes until the veggies begin to soften.
  5. Transfer to Baking Dish: Once everything is cooked through, transfer the mixture to the prepared baking dish and spread it out evenly.
  6. Top with Cheese: Sprinkle the shredded cheese over the top of the turkey and veggie mixture.
  7. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, until the sweet potatoes are tender and the cheese is melted and bubbly.
  8. Garnish & Serve: Remove from the oven and let it cool for a few minutes. Before serving, sprinkle with fresh parsley for a burst of color and flavor.

Notes

  • This dish can be easily customized with your favorite veggies or seasonings.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition

Keywords: Ground Turkey, Sweet Potato, Bake, One-Pan, Easy, Dinner