Heavenly Lemon Oreo Dessert Recipe
Indulge in the heavenly delight of this luscious Lemon Oreo Dessert that combines the zesty flavor of lemon with the creamy goodness of Oreo cookies. A perfect treat for any occasion!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Oreo Crust:
- 1 package (14.3 ounces) Golden Oreo cookies
- 1/2 cup salted butter, melted
Lemon Pudding Layer:
- 2 packages (3.4 ounces each) instant lemon pudding mix
- 3 1/4 cups milk
Cream Cheese Layer:
- 2 containers (8 ounces each) Cool Whip, thawed
- 1 block (8 ounces) cream cheese, softened
- 1 cup powdered sugar
Instructions
- Prepare Oreo Crust: Crush all Oreo cookies and reserve 3/4 cup for topping. Grease a 9×13-inch dish and press the remaining crumbs mixed with melted butter into the bottom to form the crust.
- Make Lemon Pudding Layer: Mix lemon pudding mixes with milk, refrigerate to thicken.
- Prepare Cream Cheese Layer: Blend cream cheese, powdered sugar, and one container of Cool Whip.
- Assemble Dessert: Spread cream cheese mixture over crust, top with lemon pudding, then remaining Cool Whip. Sprinkle reserved crushed Oreos on top.
- Chill and Serve: Refrigerate for 2 hours before cutting into squares and serving.
Notes
- You can adjust the thickness of the Oreo crumbs to your preference for the crust.
- Ensure the cream cheese is softened for a smooth texture.
Nutrition
- Serving Size: 1 square
- Calories: 380
- Sugar: 24g
- Sodium: 380mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Lemon Oreo Dessert, Oreo Crust, Lemon Pudding, Cream Cheese Layer, Cool Whip, No-Bake Dessert
Find it online: https://tastybella.com/heavenly-lemon-oreo-dessert-recipe/
