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Healthy High Protein Bento Box Lunch with 5 Easy Turkey and Hummus Roll-Ups Recipe

4.4 from 95 reviews

This Healthy High Protein Bento Box Lunch features flavorful turkey and hummus roll-ups paired with fresh veggies, nuts, and fruit. It is a quick, nutritious, and balanced meal perfect for on-the-go lunches, offering a good mix of protein, fiber, and healthy fats in just 15 minutes.

Ingredients

Scale

Roll-Ups

  • 8 oz thinly sliced turkey breast (nitrate-free, lean cuts)
  • ½ cup hummus (classic roasted garlic or red pepper variety recommended)
  • 4 large whole wheat or spinach wraps
  • 1 cup fresh spinach leaves
  • ½ cup shredded carrots
  • ½ cup thinly sliced cucumber

Bento Box Sides

  • 1 cup cherry tomatoes
  • ¼ cup mixed nuts or seeds
  • 1 cup fresh fruit (apple slices or grapes)
  • Olive oil or lemon juice (optional, for drizzling or dipping)
  • Sea salt and black pepper (to taste)

Instructions

  1. Prepare Ingredients: Wash and dry the spinach leaves and other vegetables thoroughly. Thinly slice the cucumber and shred the carrots. Slice the fruit into bite-size pieces if needed.
  2. Spread Hummus: Lay a whole wheat or spinach wrap flat on your cutting board. Using a butter knife or spatula, spread about 2 tablespoons (30 ml) of hummus evenly over the surface, leaving a small border around the edges to prevent spillover.
  3. Add Turkey and Veggies: Arrange 2 oz (60 g) of turkey slices lengthwise over the hummus. Top with a handful of fresh spinach, shredded carrots, and cucumber slices. Do not overfill to avoid tearing the wrap.
  4. Roll Wraps: Starting at one edge, carefully roll the wrap tightly but gently into a log shape. Use a sharp knife to slice each wrap into 4 to 5 bite-sized pieces.
  5. Assemble Bento Box: Place the turkey and hummus roll-ups in one section of the bento box. In other compartments, add cherry tomatoes, mixed nuts, and fresh fruit. Sprinkle a little sea salt and black pepper on the veggies if desired, and drizzle a bit of olive oil or lemon juice for extra flavor.
  6. Store: Seal your bento box tightly and refrigerate if not eating immediately. These keep well for up to 24 hours but are best enjoyed fresh.

Notes

  • Use nitrate-free, lean-cut turkey for a healthier option.
  • Choose your favorite hummus flavor to customize the taste.
  • Wrap tightly but gently to avoid tearing during rolling.
  • Prepare fresh fruit and veggies just before serving for optimal freshness.
  • These bento boxes are convenient for meal prep but consume within 24 hours.

Keywords: healthy lunch, turkey roll-ups, hummus wrap, high protein bento, no cook lunch, easy bento box, quick lunch recipe