Veggie Ranch Cream Cheese Pizza Recipe
This Veggie Pizza is a delicious, no-fuss appetizer perfect for gatherings or a light meal. Using a crescent roll crust baked to golden perfection, topped with a creamy ranch spread, shredded cheeses, and a colorful mix of fresh chopped vegetables, it combines creamy, cheesy, and fresh veggie flavors in every bite.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Crust
- 2 (8 oz) cans Pillsbury Crescent Rolls
Spread
- 8 oz Cream Cheese, softened
- 3/4 cup Mayonnaise
- 1/4 cup Sour Cream
- 1 (1 oz) Ranch Seasoning Packet
Toppings
- Shredded Cheeses (about 1 to 1 1/2 cups, such as cheddar, mozzarella, or a blend)
- Chopped Veggies (such as bell peppers, tomatoes, green onions, black olives, cucumbers; about 1 to 1 1/2 cups total)
Instructions
- Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) to ensure it’s hot and ready for baking the crust.
- Prepare Crust: Unroll and layout the crescent rolls evenly on the bottom of an 11 x 17 inch baking pan, pressing seams together to form a solid crust.
- Bake Crust: Bake the crust in the preheated oven for about 9 minutes or until the dough is lightly golden. Remove from oven and allow it to cool completely.
- Mix Spread: While the crust cools, beat together the softened cream cheese, mayonnaise, sour cream, and ranch seasoning packet in a bowl until the mixture is smooth and well combined.
- Assemble Pizza: Once the crust has cooled, spread the creamy ranch mixture evenly over the crust surface.
- Add Toppings: Generously sprinkle shredded cheeses over the spread, followed by an even layer of your choice of chopped fresh vegetables.
Notes
- Be sure to let the crust cool fully before spreading the cream cheese mixture to prevent it from becoming runny.
- Feel free to customize the veggies with your favorites or whatever you have on hand.
- This pizza is best served chilled or at room temperature, making it a perfect party appetizer.
- Use a sharp knife or pizza cutter to slice into squares for easy serving.
- For a lighter option, use reduced-fat cream cheese and mayonnaise.
Keywords: veggie pizza, crescent roll pizza, ranch veggie pizza, easy appetizer, party food, vegetarian pizza
Find it online: https://tastybella.com/veggie-ranch-cream-cheese-pizza-recipe/
