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The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
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5.1 from 6 reviews

Indulge in this creamy and flavorful Crockpot Garlic Parmesan Chicken Pasta recipe that is easy to make and a family favorite. Tender chicken cooked in a garlicky Parmesan cream sauce, combined with pasta for a comforting and satisfying meal.

Ingredients

Scale

For the Chicken:

  • 1.5 lbs boneless, skinless chicken breasts
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp black pepper
  • ½ tsp salt
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 package (8 oz) cream cheese, cubed and softened
  • 1 tbsp minced garlic

For the Pasta:

  • 12 oz pasta (penne, rotini, or your favorite)
  • ½ cup heavy cream or half-and-half
  • Parsley or extra Parmesan for garnish

Instructions

  1. Prepare the Chicken: Place the chicken breasts in the crockpot, season with garlic powder, onion powder, salt, and black pepper.
  2. Add Ingredients: Pour chicken broth, Parmesan cheese, cream cheese, and minced garlic over the chicken.
  3. Cook: Cover and cook on low for 4-5 hours or on high for 2-3 hours until the chicken is tender. Shred the chicken in the crockpot and mix with the sauce.
  4. Cook Pasta: Cook pasta as per package instructions, then add it to the crockpot.
  5. Finish: Pour in heavy cream or half-and-half, stir until well combined and creamy.
  6. Serve: Serve warm, garnished with extra Parmesan or parsley.

Notes

  • You can add vegetables like spinach or sun-dried tomatoes for extra flavor.
  • Adjust the seasoning according to your preference.
  • For a thicker sauce, add a cornstarch slurry towards the end of cooking.

Nutrition

Keywords: Crockpot Garlic Parmesan Chicken Pasta, Creamy Chicken Pasta, Slow Cooker Pasta Recipe

Find it online: https://tastybella.com/the-best-crockpot-garlic-parmesan-chicken-pasta-recipe/