Tandir Kebab Recipe
Tandir Kebab is a tender, slow-roasted lamb shoulder marinated in a flavorful blend of yogurt, garlic, spices, and lemon juice. This traditional dish delivers juicy, melt-in-your-mouth meat that’s perfect served with rice or flatbreads, offering a delicious taste of Middle Eastern cuisine.
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Roasting
- Cuisine: Middle Eastern
Ingredients
Scale
Lamb and Marinade
- 3 lbs bone-in lamb shoulder
- 1 cup plain yogurt
- 6 garlic cloves, minced
- Juice of 1 lemon
- 2 tsp cumin powder
- 2 tsp coriander powder
- Salt and pepper, to taste
Additional
- 1 large onion, sliced
Instructions
- Prepare Marinade: In a mixing bowl, combine the yogurt, minced garlic, lemon juice, cumin powder, coriander powder, salt, and pepper to create a flavorful marinade.
- Marinate Lamb: Cut slits into the lamb shoulder to allow the marinade to penetrate deeply. Thoroughly coat the lamb with the marinade, cover, and refrigerate for at least 4 hours, preferably overnight, to maximize flavor and tenderness.
- Preheat Oven: Set your oven to 300°F (150°C) to prepare for slow roasting.
- Prepare Roasting Pan: Place sliced onions in the bottom of a roasting pan and lay the marinated lamb on top. Cover the pan tightly with foil to retain moisture during cooking.
- Roast Lamb: Roast the lamb in the preheated oven for approximately 3 hours, or until the meat is tender enough to easily pull apart with a fork.
- Rest and Serve: After roasting, allow the lamb to rest for 10 minutes before slicing. Serve warm accompanied by rice or flatbreads for a complete meal.
Notes
- For best results, marinate the lamb overnight to enhance tenderness and flavor.
- Using bone-in lamb shoulder adds extra flavor and helps retain moisture during roasting.
- Ensure the roasting pan is covered tightly with foil to keep the lamb juicy.
- Resting the meat before slicing allows juices to redistribute, resulting in a more succulent kebab.
- You can adjust the spices according to your taste preferences.
Keywords: Tandir Kebab, lamb kebab, slow roasted lamb, Middle Eastern lamb recipe, yogurt marinated lamb, tender lamb shoulder
Find it online: https://tastybella.com/tandir-kebab-recipe/
