Sweet and Savory Honey Garlic Salmon Bites Recipe
These Sweet and Savory Honey Garlic Salmon Bites are a delightful combination of flavors that make for a perfect appetizer or main dish. The tender salmon is coated in a sticky honey garlic glaze that is both tangy and sweet, creating a mouthwatering dish that is sure to impress.
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer, Main Dish
- Method: Saute, Marinate
- Cuisine: Asian
- Diet: Gluten Free
Marinade:
- 1/4 cup honey
- 2 tablespoons soy sauce (low-sodium preferred)
- 3 cloves garlic, minced
Salmon:
- 1 pound salmon fillet, skinless, cut into bite-sized pieces
- 1 tablespoon olive oil
- Salt and pepper, to taste
- Optional garnish: Chopped green onions or sesame seeds
- Prepare the Marinade: In a mixing bowl, combine honey, soy sauce, and minced garlic. Mix well to create the glaze.
- Season the Salmon: Cut the salmon into bite-sized pieces. Season with salt and pepper.
- Marinate: (Optional) Let the salmon sit in the glaze for 15-30 minutes to enhance flavor.
- Cook the Salmon: Heat olive oil in a skillet over medium-high heat. Add the salmon bites in a single layer and cook for 2-3 minutes without moving them, allowing a nice crust to form.
- Add Glaze: Flip the salmon bites and pour the honey garlic glaze over them. Cook for an additional 2-3 minutes, basting with the sauce until cooked through.
- Serve: Remove from heat, garnish if desired, and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 65mg
Keywords: Honey Garlic Salmon Bites, Salmon Appetizer, Asian Salmon Recipe