Simple Jalapeño Cheese Squares for a Spicy Treat Recipe
These Simple Jalapeño Cheese Squares are a deliciously spicy treat that combines the bold flavors of sharp cheddar and Monterey Jack cheeses with savory bacon and zesty pickled jalapeños. Perfect for any occasion, these cheesy squares are sure to be a hit with your family and friends.
- Prep Time: 15 minutes
- Cook Time: 35-40 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cheese & Flavor Base
- 16 oz sharp cheddar cheese, shredded
- 16 oz Monterey Jack cheese, shredded
- ½ cup crumbled bacon
- ½ cup pickled jalapeños, diced
Wet Ingredients
- ½ cup all-purpose flour
- 15 oz evaporated milk
- 2 eggs
Instructions
- Combine the Cheeses, Bacon, and Jalapeños – In a large mixing bowl, combine the shredded sharp cheddar and Monterey Jack cheeses, crumbled bacon, and diced pickled jalapeños. Stir until evenly distributed.
- Whisk the Wet Ingredients – In a separate bowl, whisk together the evaporated milk, flour, and eggs until smooth.
- Mix Wet and Dry Ingredients – Pour the wet ingredients over the cheese mixture. Stir well to form a spreadable mixture.
- Transfer to Baking Dish – Grease a 9×13-inch baking dish and spread the mixture evenly.
- Bake to Perfection – Bake at 350°F for 35-40 minutes until golden brown and bubbly.
- Cool and Slice – Let cool for 10 minutes, then slice into squares.
- Serve Immediately – Enjoy warm as an appetizer, side dish, or snack.
Nutrition
- Serving Size: 1 square
- Calories: 280
- Sugar: 1g
- Sodium: 480mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0.5g
- Protein: 16g
- Cholesterol: 85mg
Keywords: Jalapeño Cheese Squares, Cheesy Squares Recipe, Spicy Cheese Squares
