Roasted Sweet Potato Rounds with Honey and Feta Recipe
These Roasted Sweet Potato Rounds with Honey and Feta offer a perfect balance of sweet and savory flavors. Roasted to tender perfection with smoky paprika, drizzled with honey, and topped with tangy feta and fresh thyme, this appetizer or side dish is both visually appealing and deliciously satisfying.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4 as an appetizer or side dish 1x
- Category: Appetizer
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Sweet Potato Rounds
- 2 large sweet potatoes, sliced into 1/2-inch rounds
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
Toppings
- 2 tablespoons honey
- 1/2 cup crumbled feta cheese
- 1 tablespoon fresh thyme leaves
Instructions
- Prepare the Oven and Baking Sheet: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking and make cleanup easy.
- Season the Sweet Potatoes: In a large bowl, toss the sweet potato rounds with olive oil, salt, black pepper, and smoked paprika, ensuring each piece is coated evenly with the spices for maximum flavor.
- Roast the Sweet Potatoes: Arrange the seasoned sweet potato rounds in a single layer on the prepared baking sheet. Roast for 25 to 30 minutes, flipping the rounds halfway through cooking. Roast until they become tender and slightly caramelized on the edges.
- Add the Finishing Touches: Remove the sweet potato rounds from the oven and immediately drizzle them with honey, allowing the sweetness to meld with the smoky and savory flavors. Then sprinkle crumbled feta cheese and fresh thyme leaves over the rounds for a bright, tangy, and aromatic finish.
Notes
- Slice the sweet potatoes uniformly to ensure even cooking.
- For a spicier kick, add a pinch of cayenne pepper with the smoked paprika.
- Use fresh thyme for the best flavor; dried thyme can be substituted but reduce quantity by half.
- This dish can be served warm or at room temperature, making it ideal for parties and gatherings.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days and reheated gently.
Keywords: roasted sweet potatoes, sweet potato rounds, honey, feta cheese, thyme, smoky paprika, appetizer, side dish, vegetarian
