Red, White and Blue Fruit Kabobs Recipe
These Red, White and Blue Fruit Kabobs are a fun and festive way to enjoy a patriotic treat. Perfect for summer gatherings and holidays, these colorful kabobs are not only visually appealing but also delicious.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 24 fruit kabobs 1x
- Category: Snack/Dessert
- Method: Assembling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1 pint strawberries
- 1 pint blueberries
- 1 cup mini marshmallows
- 24 bamboo skewers
Instructions
- Wash and dry the berries: Rinse the strawberries and blueberries thoroughly and pat them dry with a paper towel.
- Cut strawberries: Slice the strawberries into small, bite-sized pieces similar in size to the mini marshmallows and blueberries.
- Assemble kabobs: Thread a strawberry, a marshmallow, and a blueberry onto each bamboo skewer, ensuring the strawberry is positioned seed side in a consistent direction for visual appeal.
- Storage: Cover and refrigerate the fruit kabobs until ready to serve. For the best taste and texture, consume within 24 hours.
Nutrition
- Serving Size: 1 fruit kabob
- Calories: 45
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Fruit Kabobs, Patriotic Treat, Summer Dessert, Easy Recipe, Red White and Blue
Find it online: https://tastybella.com/red-white-and-blue-fruit-kabobs-recipe/
