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Peanut Noodles Recipe

Peanut Noodles Recipe

5.2 from 20 reviews

This vibrant and flavorful Peanut Noodles recipe combines tender rice noodles with a creamy, tangy peanut sauce and fresh crunchy vegetables. Perfect for a quick, satisfying lunch or dinner, this dish offers a delightful balance of savory, sweet, and spicy notes, garnished with fresh cilantro for an herbal brightness.

Ingredients

Scale

Noodles

  • 8 oz rice noodles

Peanut Sauce

  • 1/4 cup peanut butter
  • 2 tbsp soy sauce
  • Juice of 1 lime
  • 1 tbsp maple syrup
  • 2 garlic cloves, minced
  • 1 tsp grated ginger
  • 1/2 tsp red pepper flakes

Vegetables & Garnish

  • 1 bell pepper, thinly sliced
  • 1 cucumber, julienned
  • 1 carrot, julienned
  • 1/4 cup chopped cilantro

Instructions

  1. Cook Noodles: Prepare the rice noodles according to the package instructions. Once cooked, drain and set aside to cool slightly.
  2. Make Peanut Sauce: In a mixing bowl, whisk together the peanut butter, soy sauce, lime juice, maple syrup, minced garlic, grated ginger, and red pepper flakes until the sauce is smooth and creamy.
  3. Toss Noodles with Sauce: Add the cooked noodles to the peanut sauce and toss thoroughly to ensure every strand is coated in the flavorful sauce.
  4. Add Vegetables: Incorporate the thinly sliced bell pepper, julienned cucumber, julienned carrot, and chopped cilantro into the noodles. Toss everything together to combine evenly.
  5. Serve: Serve the peanut noodles immediately for the best taste and texture. Alternatively, refrigerate to enjoy chilled later.

Notes

  • Use gluten-free soy sauce if you require a gluten-free version.
  • Adjust the amount of red pepper flakes to taste for your preferred level of spiciness.
  • For a nuttier flavor, lightly toast the peanut butter before mixing.
  • Add crushed peanuts on top for extra texture and flavor.
  • This dish can be served warm or cold depending on your preference.

Nutrition

Keywords: Peanut Noodles, Rice Noodles, Asian Peanut Sauce, Vegetarian Noodles, Quick Noodle Recipe