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Keto Jalapeno Popper Casserole Recipe

Keto Jalapeno Popper Casserole Recipe

5.2 from 15 reviews

This Keto Jalapeno Popper Casserole is a creamy, spicy, and savory dish that combines the flavors of jalapeno poppers with chicken, cheese, and turkey bacon in a simple casserole form. Perfect for a low-carb or keto-friendly meal!

Ingredients

Scale

Chicken:

  • 3 to 4 boneless, skinless chicken breasts, cubed
  • ½ tbsp garlic powder

Cream Cheese Mixture:

  • 8 oz package cream cheese, softened
  • ½ cup heavy cream

Jalapeno Layer:

  • 5 to 6 jalapeno peppers, seeded and diced

Cheese Topping:

  • 2 cups shredded sharp cheddar cheese

turkey Bacon Garnish:

  • 6 slices turkey bacon, chopped

Instructions

  1. Preheat oven: Preheat the oven to 375 degrees Fahrenheit. Prepare a 9×13 casserole dish with nonstick cooking spray.
  2. Layer chicken: Arrange the cubed chicken in a single layer at the bottom of the casserole dish.
  3. Prepare cream cheese mixture: In a bowl, mix together the garlic powder, softened cream cheese, and heavy cream until well blended. Pour this mixture over the chicken.
  4. Add jalapenos: Sprinkle the diced jalapeno peppers over the cream cheese layer.
  5. Top with cheese: Cover the dish with shredded cheddar cheese.
  6. Bake: Bake in the preheated oven for 40-45 minutes, or until the chicken is fully cooked.
  7. Garnish and serve: Once done, sprinkle the top with chopped turkey bacon and serve hot.

Nutrition

Keywords: Keto, Jalapeno Popper, Casserole, Low Carb, Chicken, Cheese, Bacon