Irresistible Cinnamon Roll Cookies You’ll Love Today!
These Irresistible Cinnamon Roll Cookies are a delightful twist on classic cinnamon rolls, combining the flavors of a cinnamon roll in cookie form. They are perfect for any occasion, from holiday gatherings to cozy weekends at home.
- Author: Maya
- Prep Time: 20 minutes
- Cook Time: 10-12 minutes
- Total Time: 32 minutes
- Yield: Makes about 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
For the Cookie Dough:
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- ½ tsp salt
- ½ cup unsalted butter, softened
- ½ cup granulated sugar
- ½ cup brown sugar, packed
- 1 large egg
- 2 tsp vanilla extract
For the Filling:
- ½ cup brown sugar, packed
- 2 tsp ground cinnamon
- Preheat your oven: Preheat your oven to 350°F (175°C).
- Prepare the dry ingredients: In a bowl, whisk together flour, baking powder, salt, and cinnamon.
- Cream the butter and sugars: In another bowl, cream softened butter with granulated and brown sugars until fluffy.
- Add egg and vanilla: Beat in the egg and vanilla extract until smooth.
- Combine wet and dry ingredients: Gradually mix dry ingredients into the wet mixture until just combined.
- Make the filling: Prepare the filling by combining brown sugar and cinnamon in a small bowl.
- Roll out the dough: Spread half of the dough on parchment paper, sprinkle with filling, and roll it up tightly.
- Slice and bake: Slice into rounds and place on a baking sheet lined with parchment paper. Bake for 10-12 minutes or until golden brown.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cinnamon Roll Cookies, Cinnamon, Cookies, Baking, Dessert