Print

Irresistible Blackstone Garlic Parmesan Chicken Recipe

Irresistible Blackstone Garlic Parmesan Chicken Recipe

5.2 from 24 reviews

This Irresistible Blackstone Garlic Parmesan Chicken Recipe is a flavorful and easy dish perfect for any night of the week. Juicy chicken breasts are seared to perfection with garlic, herbs, and Parmesan cheese, creating a mouthwatering meal that will have everyone asking for seconds.

Ingredients

Scale

Chicken:

  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • Salt and pepper to taste

Garlic Parmesan Coating:

  • 4 cloves fresh garlic, minced
  • 1 cup grated Parmesan cheese
  • 2 tbsp extra virgin olive oil
  • 2 tsp dried Italian herbs (oregano and basil)

Instructions

  1. Preheat the Griddle: Preheat your Blackstone griddle to medium-high heat and drizzle with olive oil.
  2. Season the Chicken: Pat chicken breasts dry and season both sides with salt, pepper, and dried herbs.
  3. Sear the Chicken: Sear the chicken for 5-7 minutes on each side until golden brown and cooked through (internal temp should reach 165°F).
  4. Add Garlic: Lower the heat slightly, add minced garlic, and sauté for 1-2 minutes until fragrant.
  5. Add Parmesan: Generously sprinkle grated Parmesan over the chicken, cover with a lid or aluminum foil for 2-3 minutes until melted.
  6. Serve: Remove from heat, let rest for a couple of minutes, garnish with parsley if desired, then serve.

Notes

  • Make sure not to overcook the chicken to keep it juicy.
  • Feel free to customize the herbs to your preference for different flavor profiles.

Nutrition

Keywords: Blackstone, Garlic Parmesan Chicken, Griddle Recipe, Easy Dinner