Honey Garlic Shrimp Bowls Recipe
These Honey Garlic Shrimp Bowls are a delicious and easy-to-make meal that combines sweet and savory flavors in every bite. Tender shrimp are coated in a flavorful honey garlic sauce and served with fluffy rice, steamed broccoli, and a sprinkle of green onions.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
For the Shrimp:
- 1 lb shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
For Serving:
- 2 cups cooked rice or quinoa
- 1 cup broccoli florets
- 1/4 cup green onions, chopped
Instructions
- Create the Sauce: In a bowl, mix honey, soy sauce, garlic, and ginger to create the sauce.
- Cook the Shrimp: Heat olive oil in a pan over medium heat. Add shrimp to the pan and cook until pink, about 2-3 minutes per side.
- Add the Sauce: Pour the honey garlic sauce over the shrimp and cook for an additional 2 minutes.
- Steam the Broccoli: In another pot, steam the broccoli until tender.
- Serve: Serve the shrimp over cooked rice or quinoa, topped with steamed broccoli and green onions.
Nutrition
- Serving Size: 1 bowl
- Calories: 380
- Sugar: 16g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 170mg
Keywords: Honey Garlic Shrimp Bowls, Shrimp Recipe, Asian-Inspired, Easy Dinner
Find it online: https://tastybella.com/honey-garlic-shrimp-bowls-recipe/
