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High Protein Cottage Cheese Pizza Bowl Recipe

4.5 from 79 reviews

A nutritious and protein-packed cottage cheese pizza bowl that combines creamy cottage cheese with classic pizza flavors. This oven-baked dish is quick to prepare, customizable with various toppings, and perfect for a low-carb, high-protein meal.

Ingredients

Scale

Main Ingredients

  • 1 cup low-fat cottage cheese, smooth or blended
  • 1/4 cup marinara sauce
  • 1 tbsp almond flour
  • 1/2 red bell pepper, chopped
  • 1/4 red onion, sliced
  • 1/8 cup black olives, chopped
  • 1 tsp Italian seasoning
  • 1/4 cup light mozzarella cheese, grated
  • 45 pepperoni slices
  • Salt & black pepper, to taste
  • Parmesan cheese, grated, for garnish
  • Fresh basil, chopped, for garnish

Instructions

  1. Preheat and Prepare Spice Blend: Preheat your oven to 400°F (204°C). In a small bowl, combine almond flour, Italian seasoning, salt, and black pepper, stirring well to mix the spices evenly.
  2. Combine Cottage Cheese Mixture: In an oven-safe bowl, add the cottage cheese, marinara sauce, and chopped red bell peppers. Mix thoroughly to create a uniform layer and use a spatula to smooth the mixture evenly in the bowl.
  3. Add Spice Blend and Stir: Sprinkle the prepared spice blend on top of the cottage cheese mixture and stir again to distribute the spices throughout the bowl for enhanced flavor.
  4. Add Vegetables and Cheese: Incorporate the chopped black olives and sliced red onion into the mixture, then sprinkle the grated mozzarella cheese evenly over the top.
  5. Add Pepperoni: Arrange the pepperoni slices on top of the mozzarella cheese evenly across the surface.
  6. Bake: Place the oven-safe baking dish in the preheated oven and bake for 5-8 minutes or until the cheese is melted, the edges of the bowl start bubbling, and the pepperoni crisps up.
  7. Garnish and Serve: Remove from the oven and immediately garnish with grated Parmesan cheese and fresh chopped basil. Serve warm and enjoy your high-protein cottage cheese pizza bowl.

Notes

  • You can substitute cottage cheese with ricotta or Greek yogurt for different textures and flavors.
  • Try using pesto or alfredo sauce instead of marinara for a unique taste.
  • Almond flour can be swapped with coconut or oat flour, keeping in mind oat flour is higher in carbs.
  • For a vegetarian or vegan option, omit the pepperoni and use dairy-free mozzarella and nutritional yeast instead of Parmesan.
  • Customize the vegetables by swapping red bell peppers and olives for mushrooms, green peppers, or other preferred toppings.
  • Watch the baking time closely to avoid overcooking; the cheese should melt and pepperoni should crisp without burning.

Keywords: cottage cheese pizza bowl, high protein pizza, low carb pizza bowl, healthy pizza recipe, baked cottage cheese dish, quick pizza bowl