Garlic Parmesan Chicken Tortellini Recipe
Indulge in the rich flavors of this creamy Garlic Parmesan Chicken Tortellini dish that combines tender cheese tortellini, juicy chicken, fresh broccoli, and a luscious Parmesan cream sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
Fresh Cheese Tortellini:
- 1 lb
Boneless Chicken Breast, cubed:
- 1.5 lbs
Fresh Broccoli Florets:
- 3 cups
Heavy Cream:
- 1 cup
Freshly Grated Parmesan Cheese:
- 1 cup
Cloves Garlic, minced:
- 6
Butter:
- 4 tablespoons
Olive Oil:
- 2 tablespoons
Instructions
- Cook Tortellini: Boil salted water, cook tortellini until al dente, and reserve pasta water.
- Steam Broccoli: Blanch broccoli, then drain and set aside.
- Sear Chicken: Season and cook chicken until golden brown. Set aside.
- Make Sauce: Sauté garlic in butter, add cream and Parmesan. Season and adjust consistency.
- Combine: Mix chicken, tortellini, and broccoli in the sauce. Serve with extra Parmesan.
Nutrition
- Serving Size: 1 serving
- Calories: 650 kcal
- Sugar: 3g
- Sodium: 680mg
- Fat: 37g
- Saturated Fat: 19g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 155mg
Keywords: Garlic Parmesan Chicken Tortellini, Creamy Tortellini Recipe, Chicken and Broccoli Pasta
