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Garlic Parmesan Chicken Recipe

Garlic Parmesan Chicken Recipe

5.2 from 20 reviews

This Garlic Parmesan Chicken recipe is a delicious and easy dish that’s perfect for a family dinner or entertaining guests. Tender chicken breasts are coated in a creamy, cheesy garlic sauce and baked to perfection. The result is a flavorful and satisfying meal that everyone will love.

Ingredients

Scale

Chicken:

  • 1 lb boneless, skinless, chicken breasts, thinly sliced

Sauce:

  • ¾ cup mayonnaise
  • 1 ½ cup shredded parmesan cheese, divided
  • 2 garlic cloves, minced
  • 1 ½ teaspoons garlic salt, or seasoned salt
  • 1 teaspoon freshly cracked pepper

Garnish:

  • Chopped parsley, optional garnish

Instructions

  1. Preheat Oven: Preheat the oven to 375°F and grease a 9×13 casserole dish or large baking dish.
  2. Prepare Chicken: Place the thinly sliced chicken breasts in an even layer in the baking dish.
  3. Make Sauce: In a small bowl, whisk together mayo, 1/2 cup parmesan cheese, minced garlic, salt, and pepper.
  4. Coat Chicken: Spread the sauce mixture over the chicken breasts.
  5. Add Cheese: Sprinkle the remaining 1 cup of parmesan cheese over the top of the chicken.
  6. Bake: Bake for 40 minutes or until the internal temperature reaches 165°F.
  7. Serve: Serve hot, garnished with parsley if desired.

Nutrition

Keywords: Garlic Parmesan Chicken, Chicken Recipe, Baked Chicken, Parmesan Crusted Chicken