Garlic Butter Beef Bites & Potatoes make a perfect dinner Recipe
Garlic Butter Beef Bites & Potatoes is a delicious and hearty dish perfect for a satisfying dinner. Tender beef bites are cooked with baby potatoes in a flavorful garlic butter sauce, creating a comforting meal that is sure to please your taste buds.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
For the Beef:
- 1.5 pounds Beef stew meat, cut into bite-sized pieces
- 1 tablespoon Olive oil
For the Potatoes:
- 1 pound Baby potatoes, halved
- 1 tablespoon Olive oil
For the Garlic Butter Sauce:
- 4 tablespoons Unsalted butter, melted
- 3 cloves Garlic, minced
- 1 teaspoon Onion powder
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Dried thyme
- 0.5 teaspoon Dried rosemary
- 0.5 teaspoon Salt, or to taste
- 0.25 teaspoon Black pepper
- 0.25 cup Beef broth
Instructions
- Cut and Prepare Ingredients: Cut the beef into bite-sized pieces and halve the baby potatoes. Optional: Parboil the baby potatoes briefly.
- Sear Beef: Heat olive oil in a skillet and sear the beef until browned on all sides.
- Prepare Garlic Butter Sauce: In a bowl, combine melted butter, garlic, onion powder, smoked paprika, thyme, rosemary, salt, and pepper.
- Assemble Dish: In a slow cooker, place the potatoes and seared beef. Pour the garlic butter sauce and beef broth over the top.
- Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours until beef is tender.
- Serve: Let the dish rest for 10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 540mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 95mg
Keywords: Garlic Butter Beef Bites, Beef and Potatoes, Slow Cooker Dinner, Comfort Food
