Easy 4 Ingredient No Bake Lemon Pie Recipe
This Easy 4 Ingredient No Bake Lemon Pie is a refreshing, tangy dessert that combines creamy sweetened condensed milk and fresh lemon juice with whipped topping in a crunchy graham cracker crust. Perfect for a quick, no-fuss treat that requires no baking and delivers a light, zesty flavor ideal for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Pie Base
- 1 9 inch prepared graham cracker crust
Filling
- 1 14-oz can sweetened condensed milk
- ½ cup lemon juice
- 1 8-oz tub cool-whip, thawed (plus more for topping if desired)
Optional Garnish
- 1 tablespoon lemon zest
Instructions
- Prepare Filling: In a medium bowl, whisk together the sweetened condensed milk and lemon juice until the mixture is smooth and well combined, creating a creamy lemon base.
- Incorporate Whipped Topping: Gently fold the thawed Cool Whip into the lemon mixture until fully incorporated, ensuring an airy and light texture throughout the filling.
- Fill the Crust: Pour the lemon filling evenly into the prepared 9-inch graham cracker crust, smoothing the top with a spatula for an even layer.
- Add Garnish: Optionally, spread additional whipped topping on the pie surface and sprinkle with lemon zest for enhanced flavor and visual appeal.
- Chill: Refrigerate the pie for a minimum of 4 hours, or preferably overnight, allowing it to set properly and develop a firm, sliceable consistency.
Notes
- Use freshly squeezed lemon juice for the best citrus flavor and natural brightness.
- For a stronger lemon taste, add 1 tablespoon of lemon zest to the filling.
- Keep the pie refrigerated until ready to serve to maintain its texture.
- Feel free to top with extra whipped cream or fresh berries for additional decoration.
- This pie is best consumed within 2-3 days when stored in the refrigerator.
Keywords: No Bake Lemon Pie, Easy Lemon Dessert, 4 Ingredient Pie, No Bake Pie, Lemon Cream Pie
