Doritos Pizza Rolls with Beef Recipe
Introduction
Doritos Pizza Rolls with Beef combine the bold crunch of Doritos with a cheesy, savory filling for a fun and satisfying snack or meal. These crispy rolls are easy to make and perfect for game day or casual gatherings.

Ingredients
- 1 lb lean ground beef
- 2 cups Doritos chips (crushed)
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 large egg (beaten)
- 2 tsp taco seasoning
Instructions
- Step 1: Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Step 2: In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat and stir in taco seasoning.
- Step 3: In a large bowl, mix the cooked beef with mozzarella cheese, cheddar cheese, and pizza sauce until well combined.
- Step 4: Crush the Doritos into coarse crumbs in a zip-top bag.
- Step 5: Spoon about two tablespoons of the beef mixture onto each egg roll wrapper. Roll tightly and seal edges with beaten egg.
- Step 6: Place rolls on the baking sheet, brush lightly with olive oil, and bake for 15-20 minutes until golden brown.
Tips & Variations
- For extra crispiness, spray the rolls with cooking spray before baking instead of olive oil.
- Try adding diced jalapeños to the beef mixture for a spicy kick.
- Use different flavored Doritos such as Cool Ranch to vary the taste.
Storage
Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. To reheat, bake in a 350°F (175°C) oven for about 10 minutes to restore crispness, or microwave briefly but note they may become softer.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use pre-made pizza sauce or should I make my own?
Pre-made pizza sauce works perfectly and saves time; however, homemade sauce can add a fresh personal touch if you prefer.
What can I use instead of egg roll wrappers?
You can substitute with wonton wrappers or even tortillas, though cooking times and textures may vary slightly.
PrintDoritos Pizza Rolls with Beef Recipe
These Doritos Pizza Rolls with Beef are a deliciously cheesy and savory snack that combines seasoned ground beef, melted cheeses, and pizza sauce, all wrapped in crispy egg roll wrappers coated with crushed Doritos. Perfect for game day, parties, or a fun appetizer, they bake to golden perfection for a crunchy exterior and gooey interior.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12–15 pizza rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Beef Mixture
- 1 lb lean ground beef
- 2 tsp taco seasoning
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 large egg (beaten)
Coating & Assembly
- 2 cups Doritos chips (crushed)
- Egg roll wrappers (quantity based on mixture, approx. 12-15)
- Olive oil for brushing
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and facilitate easy cleanup.
- Cook Beef: In a skillet over medium heat, brown the ground beef until fully cooked, ensuring no pink remains. Drain any excess fat to avoid greasiness, then stir in the taco seasoning to infuse the beef with a savory flavor.
- Prepare Filling: Transfer the cooked beef to a large bowl and mix in the shredded mozzarella, shredded cheddar, and pizza sauce until ingredients are well combined, creating a cheesy, saucy filling.
- Crush Doritos: Place the Doritos in a zip-top bag and crush them into coarse crumbs using a rolling pin or your hands; these will add a crunchy, flavorful coating to the rolls.
- Assemble Rolls: Spoon about two tablespoons of the beef mixture onto each egg roll wrapper. Roll each tightly, folding in the edges, and seal the seams with the beaten egg to ensure they hold together during baking.
- Coat and Bake: Roll each assembled egg roll into the crushed Doritos to coat the outside. Place them on the prepared baking sheet, brush lightly with olive oil to help crisp them up, and bake for 15-20 minutes or until they are golden brown and crispy.
Notes
- You can use any flavor of Doritos, but nacho cheese or spicy varieties work especially well.
- If egg roll wrappers are unavailable, won ton wrappers can also be used for smaller rolls.
- Ensure the beef is fully cooled before mixing with cheese to prevent cheese from melting prematurely.
- For extra crispiness, flip the rolls halfway through baking.
- Serve with extra pizza sauce or ranch dressing for dipping.
Keywords: Doritos pizza rolls, beef pizza rolls, cheesy beef appetizer, baked egg rolls, game day snacks, party food

