Delicious Street Corn Dip Recipe
This street corn dip recipe is a crowd-pleaser, combining the flavors of roasted corn, creamy mayonnaise, tangy sour cream, and a mix of cheeses with a hint of lime and spices. Perfect for parties or gatherings!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizer, Snack
- Method: Roasting, Mixing
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
Corn Dip:
- 3 cups corn kernels (fresh, frozen, or canned)
Mayonnaise Mixture:
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup crumbled cotija or feta cheese
- ½ cup shredded cheddar cheese
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon cumin
- Salt and pepper to taste
Instructions
- Cook the Corn: In a skillet, roast the corn over medium heat for 5-7 minutes, stirring occasionally until golden and slightly charred. Alternatively, roast in the oven at 400°F for 15-20 minutes.
- Prepare the Dip: In a bowl, combine mayonnaise, sour cream, cotija cheese, cheddar cheese, lime juice, and roasted corn. Stir until evenly mixed.
- Season the Dip: Add chili powder, paprika, garlic powder, cumin, salt, and pepper. Taste and adjust seasonings if needed.
- Serve and Garnish: Transfer the dip to a serving dish and garnish with cilantro and extra cotija cheese. Serve with tortilla chips, veggies, or crackers.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 450mg
- Fat: 26g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 35mg
Keywords: Street Corn Dip, Corn Dip Recipe, Mexican Dip, Party Dip, Appetizer
Find it online: https://tastybella.com/delicious-street-corn-dip-recipe/
