Blueberry Goat Cheese Log Recipe
This Blueberry Goat Cheese Log is a delightful and elegant appetizer that combines creamy goat cheese with a sweet and tangy blueberry sauce. Perfect for entertaining, this no-cook recipe requires minimal effort and delivers a beautiful flavor contrast with bursts of fresh blueberries, honey, and zesty lemon. Serve chilled with crackers for a sophisticated snack or party treat.
- Prep Time: 10 minutes
- Cook Time: 1 minute (microwaving)
- Total Time: 3 to 4 hours (including chilling time)
- Yield: 6 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Blueberry Sauce
- ½ cup fresh blueberries
- 2 tablespoons honey (or sugar, or pure maple syrup)
- 1 teaspoon freshly squeezed lemon juice
- ½ teaspoon vanilla extract
- Pinch of salt
Goat Cheese
- 8 ounces goat cheese log, cut into 6 pieces
Instructions
- Make Blueberry Sauce: In a medium-sized bowl, combine the blueberries and honey or your preferred sweetener. Microwave the mixture for 30 to 60 seconds until the blueberries begin to expand and some burst. Use a slotted metal spoon or potato masher to mash the berries into a thick sauce. Stir in the lemon juice, vanilla extract, and a pinch of salt. Place the sauce in the freezer for 15 to 20 minutes to cool completely.
- Mix Goat Cheese: Cut the goat cheese into six pieces and fold them gently into the cooled blueberry sauce. Mix just until combined, leaving some chunks of goat cheese intact for texture. If the mixture feels too soft, return it to the freezer for an additional 15 minutes to firm up slightly.
- Form into Log: Lay two pieces of 15-inch plastic wrap on a flat surface, one vertically and one horizontally, forming a plus sign. Scoop the blueberry goat cheese mixture onto the center of the horizontal wrap and shape it into a log. Wrap the mixture tightly first with the horizontal wrap, then with the vertical wrap, twisting the ends to seal the log firmly.
- Refrigerate and Serve: Chill the wrapped goat cheese log in the refrigerator for 2 to 4 hours, or freeze for 30 to 45 minutes until firm. Before serving, allow the log to come to room temperature slightly to soften for easy slicing. Serve with crackers for a delicious appetizer.
Notes
- Microwave time may vary depending on the power of your microwave; watch blueberries carefully to prevent burning.
- For a vegan version, substitute goat cheese with a plant-based cheese alternative.
- Honey can be replaced with maple syrup or agave nectar to suit dietary preferences.
- Keep the log tightly wrapped to maintain its shape and prevent it from drying out.
- This recipe is best served at room temperature for optimal flavor and texture.
Keywords: blueberry goat cheese log, goat cheese appetizer, blueberry cheese spread, no-cook appetizers, easy party recipes, goat cheese with fruit
Find it online: https://tastybella.com/blueberry-goat-cheese-log-recipe/
