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Blueberry Delight Recipe

Blueberry Delight Recipe
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★★★★★

5.1 from 4 reviews

Blueberry Delight is a luscious dessert that combines a buttery graham cracker crust with a creamy cheesecake layer, all topped with a vibrant blueberry compote. This recipe is perfect for gatherings and special occasions.

Ingredients

Scale

For the crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/3 cup unsalted butter, melted

For the filling:

  • 2 (8 oz) packages cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 (8 oz) container whipped topping, thawed

For the topping:

  • 4 cups fresh blueberries
  • 1/2 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1/4 cup water
  • 1 tablespoon lemon juice

Instructions

  1. Prepare the Crust: In a medium bowl, combine graham cracker crumbs, 1/4 cup sugar, and melted butter. Press the mixture into the bottom of a 9×13 inch baking dish to form a crust. Chill in the refrigerator while preparing the filling.
  2. Make the Filling: In a large bowl, beat the cream cheese until smooth. Add powdered sugar and vanilla extract; beat until creamy. Gently fold in the whipped topping. Spread this mixture over the chilled crust.
  3. Cook the Blueberry Topping: In a saucepan, mix the blueberries, 1/2 cup sugar, cornstarch, water, and lemon juice. Cook over medium heat, stirring constantly until the mixture thickens and becomes clear.
  4. Assemble: Pour the hot blueberry mixture over the cream cheese layer. Smooth it out to cover the filling evenly.
  5. Chill: Refrigerate the dessert for at least 4 hours, or until set.

Nutrition

Keywords: Blueberry Delight, Blueberry Cheesecake, Dessert Recipe

Find it online: https://tastybella.com/blueberry-delight-recipe-3/