Blueberry Delight Recipe
Indulge in the luscious Blueberry Delight dessert that combines a crunchy graham cracker crust, creamy layers of cream cheese and whipped topping, and a generous topping of sweet blueberry pie filling.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 2 hours 30 minutes
- Yield: 15 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Graham Cracker Crust:
- 1 (140 g) sleeve graham crackers, (9 sheets)
- 1 cup (112 g) pecans
- ½ cup (113 g) butter, (1 stick) melted
- 2 Tbsp granulated sugar
Cream Cheese Filling:
- 8 oz (226 g) cream cheese, room temperature
- 1 cup (120 g) powdered sugar
- 16 oz (453 g) whipped topping, (two 8oz tubs) thawed & divided
Topping:
- 42 oz (1190 g) blueberry pie filling, (two 21oz/595g cans)
- 2 Tbsp chopped pecans, for garnish (optional)
Instructions
- Preheat oven to 350 degrees Fahrenheit. Blend graham crackers and pecans in a food processor or blender until fine crumbs. Add melted butter and granulated sugar, pulse or stir to coat, and press into the bottom of a 13×9-inch pan. Bake at 350˚F for 8-10 minutes, until butter has absorbed and crust no longer looks wet. Cool completely. (*See notes for a no-bake crust.)
- Using an electric hand mixer, beat the cream cheese and powdered sugar together in a large bowl. Beat in one (8oz) container of whipped topping, until smooth. Spread over the cooled crust.
- Gently dollop blueberry pie filling over the cream cheese layer and smooth in an even layer. Top with the remaining (8oz) container of whipped topping. Sprinkle with chopped pecans, if desired.
- Cover and chill 2 hours or overnight. Cut into 15 pieces and serve. Keep leftovers refrigerated.
Notes
- For a no-bake crust option, refrigerate the crust for 1-2 hours to set.
- Feel free to use other pie fillings like cherry or strawberry for variety.
- Adjust the sweetness by using more or less powdered sugar in the cream cheese filling.
Nutrition
- Serving Size: 1 piece
- Calories: 380
- Sugar: 26g
- Sodium: 240mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Blueberry Delight, Dessert, Cream Cheese, Graham Cracker, Easy, No-Bake
Find it online: https://tastybella.com/blueberry-delight-recipe-2/
