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Authentic Greek Chicken Souvlaki Recipe

Authentic Greek Chicken Souvlaki Recipe

5.2 from 29 reviews

Enjoy the flavors of Greece with this delicious and easy Authentic Greek Chicken Souvlaki recipe. Tender chicken marinated in olive oil, lemon, and herbs, grilled to perfection with vegetables. Serve with tzatziki sauce for a truly authentic experience.

Ingredients

Scale

Marinade:

  • 1.5 lbs boneless, skinless chicken breasts, cut into chunks
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 4 cloves garlic, minced
  • 1 tablespoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Skewers:

  • 1 red onion, cut into chunks
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • Wooden skewers, soaked in water for 30 minutes

Instructions

  1. Prepare Marinade: In a large bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, dried thyme, salt, and pepper.
  2. Marinate Chicken: Add chicken chunks to the marinade, toss to coat, cover, and refrigerate for at least 1 hour or overnight.
  3. Preheat Grill: Preheat grill to medium-high heat.
  4. Assemble Skewers: Thread marinated chicken onto skewers, alternating with pieces of red onion and bell pepper.
  5. Grill: Grill skewers for 8-10 minutes, turning occasionally, until chicken is cooked through and vegetables are tender.
  6. Serve: Serve hot with tzatziki sauce for dipping.

Nutrition

Keywords: Greek Chicken Souvlaki, Chicken Skewers, Mediterranean Grilling