3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe
If you’re searching for a ridiculously easy weeknight dinner that still brings major wow-factor, let me introduce you to the magic of 3 Ingredient Orange Chicken (Orange Marmalade BBQ). This playful twist on the classic takeout favorite combines crispy chicken nuggets, tangy BBQ sauce, and sweet orange marmalade for a sticky, crave-worthy main dish in almost no time at all. With just a few pantry ingredients, you’ll enjoy all the bright, citrusy flavor of your favorite restaurant orange chicken with basically zero fuss. It’s the ultimate no-stress comfort food!

Ingredients You’ll Need
The magic of 3 Ingredient Orange Chicken (Orange Marmalade BBQ) lies in how everyday kitchen staples transform into a dish bursting with flavor. Each ingredient truly shines, delivering balance—sweetness, tanginess, and a perfect crunch. Here’s what you need:
- Chicken Nuggets (5 cups, precooked): Your favorite frozen or refrigerated nuggets provide that irresistible crispy bite and hold up beautifully to saucing.
- BBQ Sauce (1/2 cup): Go for a classic, thick, sweet variety—Sweet Baby Ray’s works wonders to add rich, smoky depth to the sauce.
- Sweet Orange Marmalade (1 cup): This is the secret weapon, offering natural citrus flavor, luscious sweetness, and glossy orange color.
- Soy Sauce (3 tablespoons): A little umami and saltiness brings out the savory side, balancing all that sticky sweetness.
- Sesame Oil (2 teaspoons, optional): Totally optional, but it adds a toasty, nutty hint that makes the sauce extra aromatic.
How to Make 3 Ingredient Orange Chicken (Orange Marmalade BBQ)
Step 1: Cook the Chicken Nuggets
Start by preparing your chicken nuggets according to the package instructions. Bake them in the oven for maximum crunch, or use an air fryer if you like extra crispy edges! The key is to get them piping hot and golden, because their texture makes the perfect base for all that saucy goodness.
Step 2: Mix Up the Orange BBQ Sauce
While your nuggets are heating, grab a microwave-safe bowl and add the BBQ sauce, orange marmalade, soy sauce, and (if you’re using it) the sesame oil. Give everything a good stir until completely combined. A damp paper towel goes over the top to keep everything moist—microwave for about 45 seconds, just until the marmalade melts in and the sauce is silky and hot.
Step 3: Toss and Serve
As soon as the chicken nuggets are done, slide them straight into the bowl of warm orange BBQ sauce. Gently toss to fully coat every piece—the goal is glossy, sticky chicken ready for scooping up with rice or straight off the tray if you can’t wait! Sprinkle with a few sesame seeds or chopped green onions if you’re feeling fancy.
How to Serve 3 Ingredient Orange Chicken (Orange Marmalade BBQ)

Garnishes
A finishing touch always makes this 3 Ingredient Orange Chicken (Orange Marmalade BBQ) feel like a celebration. Try scattering toasted sesame seeds or sliced green onions over the top for a burst of color and a bit of bite. If you want extra zing, a few strips of orange zest are a showstopper. Chopped cilantro adds garden-fresh aroma too!
Side Dishes
Jasmine rice or simple steamed white rice is a classic match, soaking up the sweet and tangy sauce perfectly. For crunch, serve with roasted broccoli, snap peas, or even a fresh cabbage slaw with a citrusy dressing. Noodles also soak up the sauce—go for simple stir-fried lo mein or even quick ramen noodles.
Creative Ways to Present
Get playful—pile the orange chicken into lettuce wraps for a fun, handheld party bite, or skewer the nuggets on toothpicks for a crowd-pleasing appetizer at your next gathering. Mini rice bowls with a scoop of sauce and colorful veggies make fantastic lunchboxes. This 3 Ingredient Orange Chicken (Orange Marmalade BBQ) is just as at home at an outdoor picnic as it is at a weeknight dinner table.
Make Ahead and Storage
Storing Leftovers
If you have any of this saucy chicken left (which honestly, is rare!), pop it in an airtight container and stash in the fridge. It will keep for up to 3 days and continues to taste delicious, with the flavors melding even more.
Freezing
Want to get a jump on future meals? Freeze any extras of the 3 Ingredient Orange Chicken (Orange Marmalade BBQ) in a freezer-safe container or bag. To prevent sogginess, freeze before tossing with sauce and simply make fresh sauce and toss after reheating. It will keep its flavor for up to 2 months!
Reheating
For best results, reheat in the oven at 350°F until hot and crispy again (usually about 10-12 minutes). The microwave works in a pinch, but go light on time to avoid overcooking. Add a little drizzle of extra sauce if you saved some for an even fresher flavor.
FAQs
What kind of BBQ sauce works best for 3 Ingredient Orange Chicken (Orange Marmalade BBQ)?
Sweet, thick BBQ sauces (like Sweet Baby Ray’s) work especially well, but you can have fun with hickory, honey, or even a spicy chipotle style to create your own twist.
Can I use homemade chicken nuggets or a different protein?
Absolutely! Homemade nuggets are even tastier, and this recipe also works beautifully with popcorn chicken, grilled chicken bites, or even crispy tofu for a vegetarian spin.
Is sesame oil really necessary?
It’s completely optional. While it adds a lovely, nutty layer to the sauce, your 3 Ingredient Orange Chicken (Orange Marmalade BBQ) will still be delicious and zesty without it.
How do I keep the chicken from getting soggy?
Make sure to add the sauce right before serving—the heat of the nuggets helps the sauce cling, but serving right away helps preserve maximum crispness.
Can I make the sauce ahead of time?
Yes, you can totally mix up the orange marmalade BBQ sauce days ahead and store it in a jar in the fridge. Just warm it before tossing with your chicken nuggets for a quick dinner at a moment’s notice!
Final Thoughts
If you’re looking for a fast, feel-good dinner with huge payoff and minimal effort, 3 Ingredient Orange Chicken (Orange Marmalade BBQ) is destined to become your new go-to. The combo of sticky, tangy, and crispy is pure joy in a bowl. Honestly, you have to taste it to believe it—so round up those nuggets and dive in. Enjoy!
Print3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe
This 3-ingredient orange chicken recipe combines the tangy sweetness of orange marmalade with the smoky flavor of BBQ sauce for a quick and easy meal.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Microwave, Oven
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
For the Orange BBQ Sauce:
- 1/2 cup BBQ Sauce (e.g., Sweet Baby Ray’s)
- 1 cup sweet orange marmalade
- 3 tablespoons soy sauce
- 2 teaspoons sesame oil (optional)
For the Chicken:
- 5 cups chicken nuggets, precooked
Instructions
- Cook the Chicken Nuggets: Preheat your oven and cook the chicken nuggets according to the package instructions until crispy.
- Prepare the Orange BBQ Sauce: In a microwave-safe bowl, combine the BBQ sauce, orange marmalade, soy sauce, and sesame oil. Microwave for 45 seconds, then stir well.
- Coat the Chicken: Toss the hot, crispy chicken nuggets with the orange BBQ sauce until evenly coated.
Nutrition
- Serving Size: 1 serving
- Calories: 385 kcal
- Sugar: 32g
- Sodium: 940mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 39mg
Keywords: Orange Chicken, BBQ Chicken, Easy Dinner Recipe